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New York Sour

1/13/2011

In a 2 drinking adult household, a recipe to use some of the leftover wine from last night is sure very handy. Not to mention this sophisticated drink is gorgeous to look at.

I prefer consuming it well stirred.

From Speakeasy, makes 2

  • 2.5 oz Rittenhouse 100-proof rye
  • 1.1 oz lemon juice
  • 0.75 oz simple syrup
  • 1.1 dry red wine

 

Shake rye, lemon juice and the simple syrup in a mixing glass with ice. Strain into a rock glass. Carefully pour the red wine over so it floats on top.

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